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New Home, Renovations, Decks, Pergolas & General Building.
Contact - Brett Kinnear
0418 814 427
brett@whitediamondconstructions.com
Screen Printing & Wide Format Digital Printing Facility (flatbed & roll) Services the Commercial, Industrial, Promotional & Point-of-Sale Markets throughout Australia.
Corflute Signs, General Signage, Decals, Labels, Sticker, Resin Dome Decals, Point Of Sale
Contact - Emma Tuckfield
0409 049 009
emma@pricescreen.com.au
First opened on January 16th 2000, Marion Bowland is a 20 lane centre located in Westfield Marion Shopping Centre, South Australia. Marion Bowland main entry Marion Bowland has the facilities to cater for anyone and everyone.
Licensed Bar and Cafe
•Automatic Bumpers
•Glow Lanes
•Club Lighting
•Video Jukebox
•Mega Screen
•Arcade Games
•Corporate, Sporting and Social Functions
•Birthday Parties
•Club Room
•Fundraising Events
Hungry Jack's Pty Ltd is the exclusive Australian master fast food franchise of Burger King Corporation. It is a wholly owned subsidiary of Competitive Foods Australia, a privately held company owned by Jack Cowin. Hungry Jack's currently owns and operates or sub-licenses all of the Burger King/Hungry Jack's restaurants in Australia. As the master franchise for the continent, the company is responsible for licensing new operators, opening its own stores and performing standards oversight of franchised locations in that country. With over 300 locations across Australia, Hungry Jack's is the second largest franchise of Burger King in the world.
We at INTERSPORT are committed to providing our customers with expert advice, outstanding service, and the best products made by the best brands. With our passion for sport, our local community and our customers are at the heart of everything we do both Internationally and locally, and we are committed to bringing Sport To The People.
http://www.intersport.com.au/
Selling, Buying or Renting look no further.
Contact - Danielle Comer
0431 560 402
danielle@magain.com.au
In 1954 in the USA there was a milkshake machine salesman named Ray Kroc. Ray received an order from the McDonald brothers' hamburger outlet in California, and was impressed by their company - the menu was simple and cheap but the hamburgers were good; the fries were made in-store; and the shakes were thicker than usual.
Ray made them an offer. "Let me open new McDonald’s stores and I'll give you half of one per cent of the gross sales for the use of the name and the idea."
The McDonald's brothers accepted and Ray opened his first store in Des Plaines, Illinois. He began to build the business by granting franchises to local entrepreneurs. By 1960, he'd opened 200 restaurants throughout the USA. In 1961 he bought the McDonald brothers' share of the business for $3 million and in 1965 the company became the McDonald's Corporation.
Today, we've got more than 34,000 restaurants in over 118 countries. Every day, we're serving meals to more than 50 million people worldwide.
•Fred DeLuca founded the SUBWAY® chain in Connecticut, USA, in 1965. The company has since grown into a multi-billion dollar business, with more than 30,000 outlets in 87 countries.
•In March 2011, there were 1254 open SUBWAY® restaurants in Australia. With the popularity of the brand at an all time high, there are ambitious plans to continually open more SUBWAY® restaurants in Australia in the future.
•More than 70% of new SUBWAY® franchises are sold to existing SUBWAY® owners in the US and Australia.
•In 2010, SUBWAY® restaurants was once again named the Number One Franchise Opportunity in Entrepreneur Magazine's 'Franchise 500' rankings, based on research and surveys of franchises located in the United States. Read more about this here.
•The low fat menu containing 8 Subs With 6 Grams Of Fat Or less, is popular with customers all around the world.
•The 8 Subs With 6 Grams Of Fat Or Less range was brought to prominence by Jared Fogle, a college student, who lost 111 kilograms by a combination of regular exercise and eating low fat SUBWAY® sandwiches for a year. Jared currently has a huge following in the US and Canada...known as "Jared's Army", all of whom have lost substantial weight by incorporating the low fat, full taste line of SUBWAY® sandwiches into their diet.
